Before a new food truck goes out in the world, it is necessary to equip it properly. Places, where food is prepared, always require technical equipment, such as fridges, stoves, or sinks. We should start from basic equipment. What must be installed in a food truck?
The first thing we should remember about are social modules, that is, supplying the food truck with cold and hot water, stainless steel sinks, or its own tanks and automation that will start water pumps. All devices must be installed and checked in a way ensuring hygiene and safety for future customers.
The next necessary equipment element are hoods and heat shields. We also cannot forget about proper food truck lighting. Appropriately selected lamps allow to save a lot of money by, for example, installing energy-saving light bulbs. It is also a visual effect for customers, which will highlight the innovative design of vehicle’s interior.
Food in food trucks are prepared on site. Heating elements, such as gas ovens, deep fryers, and grills are therefore required to prepare dishes. Selection of appropriate cooling equipment also constitutes as a significant issue. A good solution is to purchase such devices, which will withstand loads during drive.
As we know, place inside food trucks is extremely limited and it is important to use the available surface to the fullest extent. Using extendable catering panels for that purpose is very helpful. Panels mainly contain refrigerated display cases, which is a great solution when you lack space, but absolutely want to add new dishes to your menu and have no place to store them.
Interior vehicle equipment is a must, but when arranging a food truck we should also think about it exterior appearance. A mobile premise should attract the attention of potential customers – thus, you should not avoid using colours and any elements that will make the vehicle more attractive to eyes.
The proper food truck arrangement might turn out to be quite a challenge – skipping any of its equipment elements may turn the mobile restaurant incapable of operating. In order to be sure that the food truck is properly equipped, you should entrust this task to specialist companies possessing great experience in this matter.
