Food trucks can already be found in every big city. They are a great idea for a meal during a walk, for a short break at work or as a variety of outdoor events. To encourage new customers, it is worth refreshing the current menu and introducing a few unusual snacks. You have no ideas? Get inspired by our suggestions and your mobile restaurant business will surely become more popular!
Nutritious snacks
Snacks on a stick are a great idea for a meal while walking. Kofta kebab with Fatush salad is a great idea for a quick dinner. The meat on the long toothpick is handy and very tasty. Innovative breakfast snack: a bagel with chicken and fried egg. Not only does it taste good, it will give you energy for the day, as well as wraps with egg paste and ham. A simple dish, but so tasty! Or maybe a kebab put in ... a Kaiser. They will be perfect as a snack during a break from work. It is worth ensuring that meals are healthy and nutritious, which will make them much more popular than fast food, which are associated with mobile restaurants.
Meatless dishes
For people who avoid meat in their diet, a vegan burrito with black beans, peppers and corn is a good idea. A simple recipe is also vegetarian tortillas - just do not add meat, and instead ... paprika, pine nuts, zucchini, sprouts ... healthy, vegetable combination with the right dose of spices is a real heaven! You can also prepare burgers in a meat-free version. How? Using sweet potatoes, lentils, beans and a rocket salad.
Delicious desserts to go
And what about desserts? If you can taste aromatic coffee in your food truck, it's a good idea to have a variety of sweet snacks. Fruit on a stick dipped in chocolate coating will be perfect - in one hand a cup of coffee, and in the other this delicacy and you can continue walking. Or maybe for dessert… baked chestnuts? This fragrant, tasty proposition is unfortunately only available in the fall, but you should think about introducing it a bit earlier. It is an unusual delicacy that has a chance to attract many new customers to your food truck.
It is worth introducing several versions of one dish so that it can be tasted by people on special diets - we mean lactose-free, gluten-free and vegan meals. Thanks to this, each customer will be able to find something suitable for them and recommend your food truck to their friends. And yet word-of-mouth advertising is the best form of marketing and the most effective encouragement for new customers.
